LA VOGLIA
ITALIAN RESTAURANT
APPITISERS
While you are waiting – (Non Troppo) GARLIC BREAD (V) ……………........……………………………………….…………….…....................................................................... £2.25/£2.95 Italian bread with garlic butter herbs or with cheese BRUSCHETTA FOCACCIA (V) ……………………………………….………….…………....................................... £2.95 Bread Seasoned with tomato, olive oil, oregano and basil HOME BAKED FOCACCIA (V) ………………………………..………………….…...................................................£3.95
Bread Seasoned with rosemary, rock salt and olives
CROSTINI LA VOGLIA (V) ………………………………………………………………………..……......................................................£3.95
With three different toppings Tuna, Mozzarella and
wilted spinach and spicy red pepper sauce
STARTERS
CARPACCIO DI ANATRA AFFUMICATA
Thin slices of smoked duck with a gin and juniper dressing
VITELLO LA VOGLIA …....................................................................................……...…................................................ £5.75
Slow roasted Veal slices with a light tuna and caper tapenade
SALUMERIA NOSTRANA..............................................................................................................................................£5.90
Selected ham and salami from regional Italy served with Pecorino
cheese flakes
CAOTICA MARINARA........................................................................................................................................................£6.25
Fish and shellfish marinated with julienne of
vegetables and olive oil
CALAMARI FRITTI .............................................................................................................................................................£5.45
Deep fried squid in breadcrumbs
CALAMARI PROVENZALE .............................................................................................................................................£5.85
Squid in garlic fresh tomatoand white wine sauce
CARPACCIO DI MANZO............................................................................................................................................................£5.95
Traditional Beef Carpaccio with Parmesan, Rocket Leaves, Olive oil & Lemon
VEGETARIANO DEL BOSCO (V) ……...................................................................................................................................................….............£4.95
Sweet pepper filled with flat mushrooms, goats cheese and
caramelised onions
SAPORE DI
Fine slices of
LEGGEREZZA (V) ………......................................................................................................….......................................…£4.95
Avocado pear, buffalo mozzarella with a light rocket and
parsley dressing
MAGIA (V) …………………………………………………………………………………………….…………...…......................................................... £5.95
Selected wild mushrooms lightly sauté on a bed of salad leaves with
truffle oil
SOUP OF THE DAY (please ask for today’s choice) ..........................................................................................................£3.25
Served with crusty bread
(v) -Suitable for Vegetarians
Tomato sauce, basil and mozzarella cheese
FUNGHI (V) …………………...………………………………………………………...………...............................................£7.65
Tomato, selection of mushrooms and cheese
QUATTRO STAGIONI................................................................................................................................................................£7.90
Tomato, artichokes, prawns, Tuna, sweet peppers and cheese
DI MARE.......................................................................................................................................................................................£8.25
Tomato, anchovies, tuna, prawns, calamari and cheese
CAPRINO (V) …………………….…..…………………………………………..…..…….............................................…..….£7.75
Tomato, goats cheese, spinach and cheese
PRIMAVERA…………………….………………………………………………….……..........................................….…..….£7.50
Tomato, ham, pineapple and cheese
CALABRESE ………………….………………………………………………………….......................................………..….£7.95
Tomato, spicy salami sausage, chilli and cheese
CARLO FORTE ………………………………………………………………………...........................................…...……….£7.50
Tomato, tuna, onion and cheese
DOLCE LATTE (V) ………………………………………………….…………….........................................….…….…….....£8.00
Blue cheese, gorgonzola and mozzarella cheese
GIARDINIERA (V) …………………………………………………………………............................................…………..…£7.75
Tomato, selection of grilled vegetables, garlic, basil and cheese
CALZONE ……………………………………………………………………………..…...........................................………...£8.90
Folded pizza with
CALZONE SICILIANA..............................................................................................................................................................£8.75
Tomato, anchovies, olives, sun dried tomato, spinach and cheese
LA VOGLIA..............................................................................................................................................................................£8.95
Tomato, blue cheese, avocado, rocket leaves and mozzarella cheese
RUSPANTE ………………………………………………………………………..……........................................……..….….£8.50
Tomato, strips of chicken, sweet corn, onion and cheese
COLAZIONE ………………………………………..……………………………........................................……….…..……...£7.95
Tomato, egg, bacon, sausage and cheese
BIANCA (V))……………………………………………………………….………….........................................……………...£5.50
Cheese only – plus any topping (extra)
EXTRA TOPPINGS (create your own pizza by using the above ingredients) Vegetable……………………………………………………………………………………...……………...…..........................................................……..….£0.90
Meat and Fish………………………………………………………………….………………..……....….…...........................................................………...£1.10
(V) —Suitable for Vegetarian
PASTA
Ribbon pasta with smoked salmon and lemon cream
TAGLIATELLE AL NERO……………………………………………………….….........................................….……...…...£8.25
Egg ribbon pasta with squid ink
TAGLIATELLE CON FUNGHI ……………………………………………………….........................................….……...…£6.50
Egg ribbon pasta with mushrooms, cream and parmesan cheese
LINGUINI VONGOLE ……………………………………….………………….........................................…….....…...….....£7.90
Classical pasta with clams in a tomato and white wine sauce
LINGUINI GENOVESE (V) …………………………………………..………………......……...........................................….£7.50
Pesto sauce, diced potato and French beans
PENNE AMATRICIANA. …………………................................................................................................................…..…….£7.75
Pasta quills with bacon, onions and tomato sauce
PENNE NOCI (V) ……………………………………….………........................................…………………….………....…..£7.95
Pasta quills with a walnut sauce
.PENNE ARRABBIATA (V)…….........................................…………………………..………………………...………..……£6.95
Pasta quills tomato, onion and chilli
SICILIANA (V) ….........................................………………………....…………………………………………….……..…….£7 95
Pasta quills baked with aubergines, basil and tomato
RAVIOLI (V) ….........................................…………….……………………………………………………………....…..……£7.90
Vegetarian filled pasta with a four cheese sauce
RAVIOLI ALLA CREMA(V) ………………..........................................…………………………………..………………..…£6 95
With cream, mushrooms and tomato sauce
LASAGNA ………………………………………………..…………………………………............................................…..…£6.95
Traditional pasta dish with neance beef ragu and besciamella sauce
CANNELLONI(V). ……………………………………………….........................................……………………….…........….£7.20
Homemade cannelloni filled with ricotta cheese and spinach
SPAGHETTI NAPOLETANA(V) …............................................................………………………………………………………..……….…….……..£5.95
Spaghetti with tomato sauce
SPAGHETTI BOLOGNESE ………...........................................................…………………………………………………………….……………….£6.50
Spaghetti with mince meat sauce
SPAGHETTI CARBONARA …….........................................………….………………………………………………….…...£7.20
Spaghetti with cream, egg , parmesan and bacon
SPAGHETTI ALLA MARINARA…………………………………………………………………...........................................£7.50
Spaghetti pasta with a selection of fresh fish (squid, prawns and mussels) with anchovis and tuna cooked in a fresh tomato sauce and white wine
RISOTTI –ITALIAN RICE DISHES
RISOTTO FRUTTI DI MARE …………………........................................…………………………………………………...£8.75
Selection of fish and shell fish
RISOTTO FUNGHI SELVATTCI (V) ……………………………………..........................................……….....……...….….£7.95
Selection of wild mushrooms
RISOTTO PRIMAVERA (V) …………….........................................…………........................................................…….……£7.95
Selection of fresh seasonal vegetables
RISOTTO RUSPANTE ….........................................………………………………………...……………………………..…..£7.95
Strips of chilly spiced chicken
ALL PASTA AVAILABLE AS A STARTER…..........................................………………………...…....…...£4.75
MEAT DISHES
PETTO DI POLLO VALDOSTANA ……………………………………………………….............................................…....£10.95
PETTO DI POLLO ALLA SARDA……………………………………….………………….........................................…….£11.50
Breast of chicken (Sardinian style) with lentils, sausages and fennel
PETTO DI POLLO MILANESE …………………………………………………………............................................…...…£10.50
Breast of chicken coated in breadcrums , herbs and butter
VITELLO ROMANA.……………………………………………………………………….….........................................…..£11.95
Veal escallops topped with
VITELLO BOSCAIOLA …………………………………………………………………..........................................……..…£11.95
Veal escallops with porcini mushroom sauce
VITELLO MILANESE …..........................................................................................................................................................£11.95
Veal escallops in breadcrumbs, served with linguini, tomato and basil sauce
FARAONA AL GINEPRO………………………………………………………………...........................................………..£11.50
Half guinea fowl with a juniper and red wine sauce
AGNELLO AL ROSMARINO ……………………………………………………………..........................................….…..£12.50
Rump of lamb, served with mash and rosemary sauce
BISTECCA AL PEPE …………………..............................................................................................................................…...£15.50
Sirloin of beef with a black peppercorn and brandy sauce
BISTECCA PIZZAIOLA..……………………………………………………………..….…...........................................…....£14.50
Sirloin of beef with garlic, tomato and oregano sauce
BISTECCA MARE MONTI.…………………………………………………………….….........................................….…..£14.90
Sirloin of beef with prawns and mushroom sauce
MAIALE ALLA MOSTARDA …………………………………………………………….............................................….…£10.50
Escallops of pork, filet with a light grain mustard sauce
MAIALE IN PEPERONATA……………………………………………………………….........................................……....£11.50
Escallops of pork on a bed of soft sweet peppers, tomato, onion and chilli
All the above are served with a selection of fresh seasonal vegetables and potatoes
Specials available – Please ask
SIDE ORDERS
Selection of Salad leaves tossed with House dressing…………………………………….…….………….…£2.75
Beef tomato, basil and red onions………………………………………………………...…….….….…….....£2.75
French Fries(chips)...……………………………………………………………………….….…...….……….£1.60
Saute spinach with garlic…………………………………………………………………………….…….......£2.95
Fried Zucchini……………………………………………………………………………………...……..….....£2.65
FISH DISHES ARE AVAILABLE
ON OUR BLACKBOARD
var gaJsHost = (("https:" == document.location.protocol) ? "https://ssl." : "http://www.");
document.write(unescape("%3Cscript src='" + gaJsHost + "google-analytics.com/ga.js' type='text/javascript'%3E%3C/script%3E"));
</script>
<script type="text/javascript">
try {
var pageTracker = _gat._getTracker("UA-12477157-1");
pageTracker._trackPageview();
} catch(err) {}</script>
